1
E. Guigal Côtes du Rhône Rouge
Medium-bodied red🇫🇷 Rhône Valley, France · Grenache-Syrah blend
A no-nonsense, bistro-honest red you would find in any great back-of-house. Generous, peppery and unpretentious, like Bourdain himself.
The Pour
2
Muscadet Sèvre-et-Maine Domaine de la Pépière
Wine🇫🇷 Loire Valley, France · Melon de Bourgogne
Saline and zippy, it is the cook's after-shift oyster wine. Cheap, bright and exactly right.
The Mood
A chef's backstage confession of the line, the heat, and the delinquent brilliance of restaurant kitchens. Loud, funny and thoroughly addictive.
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