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Tonight's bottle · Natural / Native Yeast / Low Sulfur

La Clarine Farm Mourvèdre

🇺🇸Sierra Foothills, California · Mourvèdre

Dark plum, black pepper and warm dust, a foothill red that tastes of oak shade and dry grass at dusk. It suits a reader who likes their landscapes a little wild and their stories a little haunted. Pour it when the light goes amber and the woods start to sound different.

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